Grouper, Asparagus & Lemon
Ingredients
– 1 fillet of Grouper
– 1 lemon
– 1.5 tbsp of margarine
– Asparagus
– Garlic Sea Salt
– Pepper
Preheat the oven to 400°. Season the fish with the garlic sea salt and pepper; then add the margarine as a light coat on top. Place the asparagus, fish, and 2 slices of lemon in an aluminum foil wrap in the oven. Squeeze the rest of the lemon over the fish and asparagus. Let it cook for 25-30 minutes. Bada bing, bada boom. Done! #healthyeating #healthydinner #healthyandhomie #healthybalance #grouper #lemon #whenlifegivesyoulemons #garlic #seasalt #margarineplease #lowcalorie #wednesday #dinnerathome #juicyfish #asparagus
Healthy and Homie 